Ingredients
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Crust Ingredients:
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2 Tbsp brown sugar
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16-20 Graham crackers (crushed with the consistency of breadcrumbs)
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½ cup melted CBD Butter
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Filling Ingredients:
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16 oz cream cheese (ideally at room temperature)
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2 cups granulated sugar
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3 Tbsp water or milk
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1-pint heavy cream
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1 package gelatin
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1 tsp vanilla extract
Directions
I don’t know about you, but we can’t resist a good cheesecake. You can top your cheesecake with any fruit you’d like, and it’s irresistible. Best of all, this doesn’t need to go in the oven at all. It’s a no-bake cheesecake recipe that’s sure to impress your guests or hosts.
Steps
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1
Done
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Preheat your oven to 350ºF |
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2
Done
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Prepare the crust by adding the ½ cup melted CBD cannabutter, crushed 16-20 Graham crackers, and 2 tablespoons of brown sugar in a medium bowl |
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3
Done
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Mixed the crust ingredients until all graham crackers are coated with cannabutter, and the consistency is like that of wet sand |
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4
Done
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Using a nonstick springform pan, press the crust mixture and bring it about an inch up the pan's sides |
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5
Done
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Par-bake the crust mixture in the oven to set its shape in about 10-15 minutes, or until the color turns to a golden brown |
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6
Done
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In the meantime, prepare the cheesecake filling by whisking the 16 oz cream cheese until smooth and creamy |
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7
Done
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Then add 1 tsp vanilla extract and 1 cup granulated sugar, and mix it until well combined |
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8
Done
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Using a separate bowl, beat your 1-pint heavy cream until it gets a soft peak. Add your remaining 1 cup of granulated sugar and beat it until stiff peaks forms |
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9
Done
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Next, using 3 tbsp water or milk, dissolve your one package of gelatin and then add it to your cream cheese mixture. |
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10
Done
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And you can now combine your cream cheese and whipped cream mixture one-third at a time. You should fold it carefully to avoid deflating the air whipped into your cream |
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11
Done
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Finally, pour your filling mixture into your prepared (and cooled) crust. Then add your desired toppings. You can leave it in the fridge to set for at least 4 hours before serving |
