NUT-FREE PUMPKIN BACON BITES

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NUT-FREE PUMPKIN BACON BITES

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Ingredients

1 cup whole wheat or all-purpose flour
½ tsp baking powder
¼ cup pumpkin puree
2 tbsp water
1 egg yolk
4 strips cooked bacon, chopped, with grease (cooled)
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  • Medium

Ingredients

Directions

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Steps

1
Done

Mix all ingredients well. Roll out dough to a quarter-inch thickness and cut it into shapes using a cutter or the rim of a glass.

2
Done

Place on a parchment-lined baking sheet, bake at 350 degrees for 15 minutes, then flip the treats and bake for another 15 or so, depending on the size.

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