Ingredients
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3 Tbsp. CBD oil
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1 Tbsp minced garlic
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1/2 Tbsp grated ginger
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4 scallions, sliced
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1/2 Tbsp. Sriracha
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3 cups chicken stock
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3 cups beef broth
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1 Tbsp fish sauce
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1 Tbsp. soya sauce
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1 cup water
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12-ounce pack ramen noodles
Directions
This isn’t your average instant-ramen recipe. Creating your homemade broth is not only simple but incredibly satisfying and delicious. The flavor comes from the stock, full of healthy fats and marrow, making it the perfect vehicle to deliver CBD.
You can use your home-made CBD oil recipe or add drops of your favorite tincture to your bowl. CBD-infused ramen noodles are the perfect, warm-you-up-from-the-inside dish on a chilly day.
Steps
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1
Done
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Place the oil, garlic, ginger, scallions, and chili sauce in a dutch oven or large pot and cook over low heat for 2–3 minutes, until fragrant and the scallions start to soften |
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2
Done
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Add chicken and beef stock, fish sauce, and soy sauce, and bring to a boil over high heat. Taste and adjust as necessary |
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3
Done
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Add the noodles to the boiling soup, and cook for about 3 minutes or until cooked according to the package instructions |
